Wednesday, March 4, 2009

Almond French Toast

As i was browsing i came across A.W.E.D. France hosted by Culinary Baazar and i wanted to participate in it. Unfortunately i saw it only yday and i didnt have much time since my daughter's exams are going on. I quickly browsed some french dishes and surprising i came to know that french toast can be made without eggs. I felt very happy and wanted to try it out immediately. That's how i came out of this recipe.

Bread - 2-3 slices
Milk - less than 1/4cup
Flour - 2tsp
Badam,cashew - 6-7nos.
Sugar - 2-3tsp
Cinnamon powder - a pinch
Margarine - little

1. Blend badam, cashew, flour, sugar, cinnamon powder with little milk. Take it in a open mouthed vessel, add the rest of the milk, mix and make it into a paste just enough to coat the bread.
2. Cut the sides of the bread, cut into any shapes that you like and dip it in the above batter and drop it in a non-stick shallow pan and apply little margarine to it. Turn sides and remove when golden brown. A good tiffin for kids snack box.

This is my submission to A.W.E.D France hosted by OK's Culinary Bazaar.

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