Monday, October 22, 2007

Potato Bread

A great snack for children. They would love to take it with them in their tiffin boxes to school. It is also very easy to make. If need be the potato filling can be prepared a day before and kept in the fridge.

Bread - 4 nos.
Potato - 2nos.
Turmeric powder - 1/4tsp
Red chilli powder - 1/4tsp or to taste
Dry Mango powder - 1/4tsp
Jeera powder - 1/4tsp
Corriander leaves - 3tsp (finely chopped)
Oil - little
Salt - taste.

1. In a mixing bowl, add the potatoes, mash well.
2. Then add all the powders, corriander leaves and salt. Mix well.
3. Take a piece of bread, and take a spoon full of the potato filling and spread it over the bread evenly.
4. Heat the tawa, add a drop of oil and place the bread on it, filling facing top. Add a tsp of oil to the potato filling. Turn the bread and cook till both sides are golden brown.
If need be onions and a tsp of lemon juice can be added to the potato filling.


Daily Meals said...

Hi Radha! Really it's a great snack for the children.

Latha Narasimhan said...

Dear radha, All Indian food bloggers are my friends too!:)) I will live to have you in my blogroll!:))
Your potato bread looks lovely!:))

Latha Narasimhan said...

You can send your golu to vee for the dasara event!:))

Menu Today said...

Hi Radha,
Kids friendly snack.. thanks for sharing.